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Dorayaki with Red Bean Anko Paste (1 piece)
A Japanese classic — fluffy griddle pancakes wrapped around sweet adzuki bean paste.
SERVING INSTRUCTIONS: Thaw at room temperature for about 15–30 minutes until soft. Enjoy once thawed. Do not refreeze.
❄️ Frozen product.
Keep frozen at -18°C or below.
Store immediately in the freezer upon delivery.
Two soft, golden griddle pancakes sandwiching a smooth, sweetened adzuki (red bean) paste – the classic Japanese teatime treat. Made in the UK with wheat flour, eggs and a touch of honey, the pancakes stay light and spongy while the slow-cooked bean filling brings gentle sweetness and depth. Each piece is 75g. Suitable for vegetarians.
To serve: defrost at room temperature before eating. Once defrosted, keep refrigerated and eat within 5 days. Do not refreeze.